Click here to view a slideshow of photos from the Founder’s Fundraising Dinner at Prana.

I had the pleasure to be a waiter, along with Paul Kaye, Vincent Dupont, Mark Lurie, Erik Albrecht and Mark Harradine at the Founder’s Fundraising dinner to support the Prana West construction. Prana (the original) was dressed to the nines with a large table in the foyer that had dozens of roses in the middle. Pam Fledderman was the head chef (the lamb was unbelievably good!), and there were many people who supported the event with their loving service.

The participants started the day in the small seminar room, enjoying hors d’oeuvres and socializing. Then they moved into the foyer where they took their seats and began the question and answer session with John-Roger. After a couple hours of sharing, the dinner was served by the